“We believe that delicious food can be both affordable and good for you.”

Chef Michael Moxaffari of Alys on Main in Redwood City, CA

Aly’s on Main is the culmination of a couple’s efforts to create a local gathering place for the community serving a seasonal menu with an emphasis on sustainable, local, gmo-free, organic ingredients.

Our commitment to sustainability doesn’t end with your plate. We’ve designed our restaurant with low voltage LED lighting throughout. In designing the restaurant, we used cork and bamboo flooring and reclaimed wood for the bar and ceiling with re-purposed wood for our table tops.